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Spooky Spider Brownies

Spooky Spider Brownies: Easy Halloween Treats Everyone Will Love

Make these Spooky Spider Brownies for a fun Halloween treat that everyone will enjoy.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 30 minutes
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 12 pieces
Calories 150 kcal

Equipment

  • baking pan
  • mixing bowl

Ingredients
  

Brownie Mix Ingredients

  • 1 box brownie mix plus eggs, oil and water called for on box
  • 1 cup semisweet chocolate chips
  • 24 pieces mini peanut butter cups
  • ½ cup chocolate frosting
  • ¼ cup white icing or candy melts
  • black licorice laces or string for spider legs

Instructions
 

Preparation Steps

  • Preheat your oven to 350°F (175°C) and grease or line a baking pan.
  • Prepare the brownie mix according to the package directions. Stir the semisweet chocolate chips into the batter and then pour it into the prepared pan.
  • Bake until done, or about 20-25 minutes. Make sure to allow them to cool completely in the pan.
  • Once cooled, cut into squares, then press a mini peanut butter cup into each square and ‘glue’ it in place with a bit of chocolate frosting.
  • Break out the black licorice laces and cut them to various lengths for spider legs, then place 6-8 legs around each peanut butter cup.
  • Pipe the eyes for each peanut butter cup spider using white icing or the melted candy melts. Allow to set before serving.

Notes

These brownies are a fun and spooky treat for Halloween parties.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 120mgPotassium: 80mgFiber: 1gSugar: 12gVitamin A: 2IUCalcium: 2mgIron: 6mg
Keyword Brownies, chocolate, Halloween, Spider, treats
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