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Sausage Pinwheels

Sausage Pinwheels

Delicious Sausage Pinwheels made with crescent rolls and sausage, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Snack
Cuisine American
Servings 10 pinwheels
Calories 200 kcal

Equipment

  • oven
  • Knife

Ingredients
  

  • 1 roll Pillsbury Crescent Rolls
  • 16 oz your favorite sausage

Instructions
 

  • Lay crescent dough flat; pinch together perforated edges.
  • Lay sausage on a flat, even layer on top of the dough.
  • Use a serrated knife to cut in ½ inch slices. You’ll have about 10 pinwheels.
  • Bake on 350 for 20-25 minutes.
  • Devour.

Nutrition

Serving: 1pinwheelCalories: 200kcalCarbohydrates: 12gProtein: 10gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUCalcium: 20mgIron: 1mg
Keyword crescent rolls, easy appetizer, Easy Recipe, finger food, party food, Sausage Pinwheels
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