Go Back
–+ servings
Old Fashioned Fudge

Old Fashioned Fudge: The Indulgent Treat You’ll Crave Forever

Indulge in rich and creamy Old Fashioned Fudge, a delightful treat perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 1 hour
Total Time 1 hour 15 minutes
Course Dessert
Cuisine American
Servings 16 slices
Calories 212 kcal

Equipment

  • stockpot
  • handheld mixer
  • Spatula
  • pan

Ingredients
  

  • 3 cups granulated sugar
  • 1.5 sticks salted butter
  • ⅔ cup evaporated milk
  • 12 ounces semi-sweet chocolate chips
  • 7 ounces marshmallow creme
  • 1 teaspoon vanilla

Instructions
 

  • Spray the pan with nonstick cooking spray.
  • Add the sugar, butter, and evaporated milk to the stockpot. Bring to a boil. Boil stirring constantly for 5 minutes. Remove from heat and stir in the chocolate chips.
  • Add the marshmallow creme and vanilla to the fudge mixture in the stockpot. Using a handheld mixer mix until well blended.
  • Place the fudge into the prepared pan. Use a spatula to spread it into the pan. Let cool for 1 hour.

Notes

Optional Mix-Ins: Chopped almonds, peanuts, pecans or walnuts, shredded coconut, cocoa nibs, dried cranberries or cherries, sprinkles, mini marshmallows, caramel drizzle, crushed peppermint, sea salt, pomegranate arils, mini M&Ms.

Nutrition

Serving: 1sliceCalories: 212kcalCarbohydrates: 32gProtein: 1gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 3gTrans Fat: 0.2gCholesterol: 14mgSodium: 44mgPotassium: 83mgFiber: 1gSugar: 29gVitamin A: 160IUVitamin C: 0.1mgCalcium: 23mgIron: 1mg
Keyword chocolate fudge, easy fudge, fudge recipe, homemade fudge, indulgent dessert, Old Fashioned Fudge
Tried this recipe?Let us know how it was!