Go Back
–+ servings
Meatball Mummy Crescent Bites

Meatball Mummy Crescent Bites

Meatball Mummy Crescent Bites are easy, spooky snacks perfect for any Halloween gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 17 minutes
Total Time 32 minutes
Course snacks
Cuisine American
Servings 20 bites
Calories 150 kcal

Equipment

  • oven
  • cookie sheet
  • Knife
  • Pizza Cutter

Ingredients
  

Dough and Fillings

  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls or Dough Sheet
  • 20 pieces frozen cooked meatballs thawed
  • Ketchup optional
  • Mustard optional
  • Marinara sauce as desired

Instructions
 

Cooking Instructions

  • Heat oven to 375°F. Line work surface with cooking parchment paper. On parchment-lined surface, unroll dough (if using crescent roll dough, press perforations to seal); cut into 4 rectangles.
  • With knife or pizza cutter, cut each rectangle lengthwise into 10 pieces, making a total of 40 pieces of dough.
  • Wrap 2 pieces of dough around each meatball to look like 'bandages,' stretching dough slightly to cover meatballs.
  • Separate 'bandages' near 1 end to show meatball 'face.' On ungreased large cookie sheet, place wrapped meatballs.
  • Bake 13 to 17 minutes or until dough is light golden brown and meatballs are hot. With ketchup and mustard, draw 'eyes' on mummy bites. Serve with warm marinara sauce.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 12gProtein: 6gFat: 9g
Keyword crescent rolls, easy appetizers, Halloween snacks, Meatball Mummy Crescent Bites, meatballs, spooky food
Tried this recipe?Let us know how it was!