Grinch Mimosa
Celebrate the holidays with a festive Grinch Mimosa made with champagne, blue curacao, and orange juice.
Equipment
- Pyrex Liquid Measuring Cups
- Zwilling Pro Chef's Knife
- Boos Maple Cutting Board
- Champagne Glasses (8 ounce)
Ingredients
- 750 ml Champagne chilled
- 4 ounces blue curacao
- 24 ounces orange juice chilled
- 4 strawberries sliced
Instructions
- Pour 3 ounces of orange juice into each champagne glass (or, slightly less than half full). Add ½ an ounce of blue curacao into each glass. Top each glass with champagne.
- Garnish each glass with a strawberry slice and serve immediately.
Notes
Optional red garnishes: maraschino cherries, raspberries, red swizzle sticks, red sugar rim, blood orange slices. Yield: Number of drinks calculated based on use of 8 ounce champagne glasses.
Nutrition
Serving: 1glassCalories: 124kcalCarbohydrates: 16gProtein: 1gFat: 0.2gSaturated Fat: 0.02gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.03gSodium: 7mgPotassium: 262mgFiber: 0.3gSugar: 14gVitamin A: 171IUVitamin C: 46mgCalcium: 19mgIron: 1mg
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