French Bread Pizza Boats: Easy Comfort Food with Turkey Bacon and Chicken Ham
Delicious French Bread Pizza Boats topped with turkey bacon and chicken ham for a quick and easy meal.
Prep Time 15 minutes mins
Cook Time 12 minutes mins
Total Time 27 minutes mins
Course Main Course
Cuisine American
Servings 4 boats
Calories 320 kcal
- 1 loaf French bread
- 1 cup pizza sauce
- 1.5 cups shredded mozzarella cheese
- 0.5 cup pepperoni slices
- 0.5 cup cooked sausage crumbles
- 0.25 cup sliced black olives
- 0.25 cup diced green bell peppers
- 0.25 cup diced red onions
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Fresh basil for garnish optional
Preheat oven to 400°F (200°C).
Slice the French bread in half lengthwise, then cut each half into two shorter sections to create four boats.
Scoop out some of the bread from the center of each piece to form a shallow trench.
Brush the inside of each boat with olive oil and sprinkle with Italian seasoning.
Spread pizza sauce evenly inside each bread boat.
Layer with shredded mozzarella cheese.
Add desired toppings like pepperoni, sausage, olives, bell peppers, and onions.
Place the boats on a baking sheet lined with parchment paper.
Bake for 10–12 minutes, or until the cheese is melted and bubbly.
Garnish with fresh basil if desired and serve warm.
Serving: 1boatCalories: 320kcalCarbohydrates: 28gProtein: 14gFat: 18gSaturated Fat: 7gSodium: 720mgFiber: 2gSugar: 3g
Keyword chicken ham, Easy Comfort Food, French Bread Pizza, Pizza Boats, turkey bacon