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–+ servings
Delicious Broccoli Salad Recipe

Delicious Broccoli Salad Recipe

A refreshing Delicious Broccoli Salad Recipe loaded with fresh ingredients and a tangy dressing.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Course Salad
Cuisine American
Servings 1 serving
Calories 150 kcal

Equipment

  • mixing bowl
  • Whisk
  • Chopping board

Ingredients
  

For the Salad

  • 1 head Broccoli fresh or blanched
  • 2 cups Cabbage shredded
  • 1 cup Edamame frozen

For the Dressing

  • ⅓ cup Olive Oil extra virgin
  • 2 tablespoons Vinegar apple cider or balsamic
  • 1 teaspoon Salt adjust to taste
  • ½ teaspoon Pepper freshly cracked

Instructions
 

Preparation Steps

  • Start by washing the fresh broccoli thoroughly. Chop it into bite-sized florets, and finely shred your cabbage for that perfect crunch. Don’t forget to set your edamame aside, ready to join the mix!
  • In a large mixing bowl, gently toss together your chopped broccoli, shredded cabbage, and edamame.
  • Whisk together olive oil, vinegar, salt, and pepper in a separate bowl.
  • Drizzle your freshly made dressing over the vegetable mix and toss everything together well.
  • Enjoy your broccoli salad fresh or chill it in the refrigerator for at least 30 minutes to enhance the flavors.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 14gProtein: 5gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gSodium: 200mgPotassium: 400mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 60mgCalcium: 50mgIron: 1mg
Keyword broccoli salad, cold salad, easy salad, Fresh Salad, Healthy Salad, Vegetable Salad
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