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–+ servings
Crockpot Southwest Chicken

Crockpot Southwest Chicken

This Crockpot Southwest Chicken recipe is a flavorful and easy dinner option, perfect for busy days.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Course Dinner
Cuisine Mexican
Servings 6 servings
Calories 320 kcal

Equipment

  • crockpot

Ingredients
  

Main Ingredients

  • 2 lbs chicken breasts boneless and skinless
  • 1 can black beans drained and rinsed
  • 1 can sweet corn drained
  • 1 cup salsa
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • to taste salt
  • to taste pepper

Instructions
 

Cooking Instructions

  • Place the chicken breasts at the bottom of the crockpot.
  • Add the black beans, sweet corn, and salsa on top of the chicken.
  • Sprinkle chili powder, cumin, garlic powder, onion powder, salt, and pepper over the top.
  • Cover and cook on low for 4 hours or high for 2 hours.
  • Shred the chicken in the crockpot before serving.

Notes

Serve with rice or in tortillas for a complete meal.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 35gProtein: 30gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 85mgSodium: 500mgPotassium: 800mgFiber: 8gSugar: 5gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 2mg
Keyword chicken, crockpot, Dinner, Easy Recipe, slow cooker, Southwest Chicken
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