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–+ servings
Creamy Tortellini Soup

Creamy Tortellini Soup

This creamy tortellini soup is a comforting dish packed with flavor and perfect for cold days.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Soup
Cuisine Italian
Servings 4 bowls
Calories 450 kcal

Equipment

  • large pot

Ingredients
  

Base Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion diced
  • 2 cloves garlic minced
  • 4 cups chicken broth
  • 1 pack tortellini fresh or frozen
  • 1 cup heavy cream
  • 2 cups spinach fresh
  • 1 teaspoon Italian seasoning

Instructions
 

Cooking Instructions

  • Heat olive oil in a large pot over medium heat. Add diced onion and cook until translucent.
  • Stir in minced garlic and cook for another minute.
  • Pour in the chicken broth and bring to a boil.
  • Add tortellini and cook according to package instructions.
  • Reduce heat and stir in heavy cream and spinach.
  • Season with Italian seasoning, salt, and pepper. Let it simmer for a few minutes.

Notes

Serve with crusty bread for a complete meal.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 40gProtein: 15gFat: 25gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 600mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 2mg
Keyword comfort food, Creamy, Dinner, Easy Recipe, soup, Tortellini
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