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Caramel Apple Crisp Bites

Caramel Apple Crisp Bites: Easy and Irresistibly Delicious Treats

Delicious Caramel Apple Crisp Bites made with easy ingredients for a perfect treat.
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Prep Time 15 minutes
Cook Time 18 minutes
Cooling Time 10 minutes
Total Time 43 minutes
Course Dessert
Cuisine American
Servings 24 bites
Calories 130 kcal

Equipment

  • 24-cup mini muffin tin

Ingredients
  

Crust

  • 2 cups graham cracker crumbs
  • 12 tablespoon butter melted
  • ½ cup powdered sugar

Filling

  • 4 cups chopped apples Golden Delicious or Honeycrisp
  • ⅓ cup granulated sugar
  • ¼ cup brown sugar
  • 2¼ tablespoon flour
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg

Topping

  • Store-bought caramel sauce
  • flaky sea salt Optional

Instructions
 

Preparation

  • Preheat oven to 350°F (175°C). Grease a 24-cup mini muffin tin.
  • Mix crust: Combine graham crumbs, melted butter, and powdered sugar until sandy.
  • Press into cups: Add 1 tablespoon per cup. Press firmly down and up the sides.
  • Pre-bake for 5–6 mins. Cool slightly.
  • Make filling: Toss apples with sugars, flour, and spices. Let sit for 5 mins.
  • Fill crusts: Spoon filling into each cup. Don’t overfill.
  • Bake for 15–18 mins until apples are tender and filling bubbles.
  • Cool for 10 mins, then gently loosen and lift from pan.
  • Drizzle with caramel while warm. Sprinkle sea salt if using.

Notes

Freeze pre-caramel, then warm + drizzle later. Use parchment liners if sticking is a problem. Chop apples small so they cook evenly.

Nutrition

Serving: 1biteCalories: 130kcalCarbohydrates: 18gProtein: 1gFat: 6gSaturated Fat: 3gCholesterol: 15mgSodium: 50mgPotassium: 80mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg
Keyword apple desserts, bites, Caramel Apple Crisp Bites, crisp, desserts, easy treats
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