Best Mexican White Cheese Dip Recipe
This Best Mexican White Cheese Dip Recipe is a creamy, flavorful dip perfect for any occasion.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer
Cuisine Mexican
Servings 4 servings
Calories 100 kcal
Cheese Dip Ingredients
- 0.5 pound white american cheese
- 0.25 cup milk maybe more if you want it thinner
- 1 tablespoon butter
- 1 4 oz can green chili's
- 0.25 teaspoon cumin
- 0.25 teaspoon garlic salt
- 0.125 teaspoon cayenne pepper a pinch
Preparation Instructions
Place cheese, milk, and butter in a sauce pan over low heat.
Heat until melted – stirring frequently.
Stir in the green chillis, cumin, garlic salt, and the cayenne pepper.
Add more milk if you want it thinner.
Serve immediately with chips, tortillas, and your favorite mexican dish.
Serving: 10ozCalories: 100kcalCarbohydrates: 1gProtein: 4gFat: 8gSaturated Fat: 4gCholesterol: 26mgSodium: 494mgPotassium: 50mgVitamin A: 285IUVitamin C: 3.9mgCalcium: 248mgIron: 0.3mg
Keyword Appetizer, Cheese Dip, Mexican dip, party food, snack