Bang Bang Chicken
Delicious Bang Bang Chicken with a spicy and creamy sauce.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine American, Asian
Servings 4 servings
Calories 500 kcal
Sauce
- ½ cup mayonnaise
- ¼ cup sweet chili sauce
- 4 teaspoons Sriracha hot sauce divided
Chicken Coating
- 2 large eggs
- 2 tablespoons all-purpose flour
- 2 ½ cups panko breadcrumbs
- 1 teaspoon garlic powder
- 1 ¾ teaspoons kosher salt divided
Chicken
- 1 ¾ pounds boneless, skinless chicken breasts cut into 1-inch pieces
Oil
- 1 cup neutral oil such as vegetable or canola
Garnish
- Thinly sliced scallions for serving (optional)
Preparation
Stir ½ cup mayonnaise, ¼ cup sweet chili sauce, and 4 teaspoons of the Sriracha together in a large bowl. Transfer half of the sauce to a small bowl for serving.
Whisk the remaining 1 teaspoon Sriracha, 2 large eggs, and 2 tablespoons all-purpose flour together in a medium shallow bowl or pie plate. Stir 2 ½ cups panko breadcrumbs, 1 teaspoon of the kosher salt, and 1 teaspoon garlic powder together in a second shallow bowl or pie plate.
Serving: 1servingCalories: 500kcalCarbohydrates: 45gProtein: 30gFat: 25gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 200mgSodium: 800mgPotassium: 700mgFiber: 2gSugar: 6gVitamin A: 500IUVitamin C: 2mgCalcium: 50mgIron: 2mg
Keyword Bang Bang Chicken, chicken recipe, Dinner, Easy Recipes, Quick Meal, spicy chicken